Moscow. Trubnaya
Authentic food. Driven atmosphere.
Freedom of communication.
Freedom of communication.
Authentic food.
Driven atmosphere.
Freedom of communication.
Driven atmosphere.
Freedom of communication.

Scroll


























“Gorynychi” has an autumn update. We collected everything for which you can forgive the early twilight of September: pumpkin, mushrooms, apples, hot cocktails and the first mulled wine.
On the menu:
— creamy pumpkin soup with parmesan 750 ₽;
— porcini mushroom soup with pearl barley 790 ₽;
— Caesar with shrimps and fried halloumi cheese 1,190 ₽;
— baked camembert with lingonberries 990 ₽;
— charlotte with apple and sea buckthorn 890 ₽;
— Cheesecake with black currants and fermented baked milk ice cream 750 ₽.
The bar also switched to autumn: “Veselun”, alcoholic spritz “Vkusnyara”, “Firebird”, white mulled wine with pear, red mulled wine with currants, a new liqueur with rowan, plum and sagan and latte “Pumpkin Masala”.
New items are already available in Moscow's Gorynychi and New Riga.

A collaboration with MR has started at Gorynych, dedicated to modern Moscow, its architecture and the pleasure of living in the city.
The special menu includes: tomatoes with stracciatella, new charcoal potatoes with smoked sour cream and mushrooms, stewed cheek with barley, blueberry pie from the oven and the City Sunset cocktail in alcoholic and non-alcoholic versions.
The special menu will be valid for 6 months.

An open fire, a live kitchen and an atmosphere that you want to return to.
Suitable for dinner for two, meeting with friends or a quiet breakfast for yourself.
Denominations:
3,000 / 5,000 / 10,000 ₽
You can buy a certificate in a restaurant or via the linkhttps://delivery.gorynich.com/

Appeared in Gorynychpizza with honey apples and vanilla ice cream(1190₽) - a fiery dessert variation on the theme of apple pie in the Italian style.
Thin dough, mascarpone and cream cream, honey apples, cane sugar and cinnamon. The pizza is baked in a wood-fired oven, and when served, each guest at the table is offered a scoop of vanilla ice cream.








Gorynych is a restaurant from Boris Zarkov and Vladimir Mukhin, with an open fire kitchen for those who love honest and understandable food and a driving atmosphere
Gorynych is a restaurant from Boris Zarkov and Vladimir Mukhin, with an open fire kitchen for those who love honest and understandable food and a driving atmosphere


